Since the 1800's, the Camut family has grown 115 acres of apple trees in the Pays d'Auge, the finest growing region in Calvados. In Normandy,.

Normandy distillate made from apples and aged for a minimum of two years in oak barrels. It exudes a crisp and very fruity aroma, as well as a refreshing, slightly spicy, but slender taste.Multiple…

Calvados Christian Drouin Vintage - Vintage 2002 (750ml) available at Empire State Of Wine in New York, NY

"Nearly 1,800 trees grace the 15 hectare (37 acre) property. The soil is loamy, composed of an ideal combination of silt and clay. About 30 varieties of apples are grown on the property. The cider…

Our latest release from the select cask series reveals a uniquely fruity and floral whisky – it's our first ever finished in French Calvados casks.

After the cider ferments for 12 months in century-old oak casks, this Calvados is double-distilled with traditional copper (alambic á repasse) stills. It then spends at least 15 years ― some casks…

After igniting the rye revival of the ‘00s and ‘10s through the iconic success of WhistlePig Whiskey, Bhakta Founder Raj Peter Bhakta has returned to the spirit which won him acclaim. ready to revive…

Château du Breuil 15 Year Calvados

Roger Groult 18 Year Calvados Pays D'Age | Calvados from Calvados, France