American oak barrels play host to this rum where it ages for three to four years. Next a woody and nutmeg palette is drawn out in Ferrand French oak casks as the rum continues to mature for one to…
Color: Clear, dark amber. Nose: Classic Demerara sugar, molasses, dried fruits, island spices, and caramel. Body: Full, round and perfect for cocktails. Finish: Long finish with a mild spicy burn.
The blend of three whiskies (American and Canadian rye), three mash bills and three age statements add up to RY3, a sumptuous and heavenly honeycombed mouthful of peach nectar and maple bran. White…
Chocolate and coffee rum cream produced by St. Lucia Distillers in Roseau, St. Lucia A blend of dark chocolate, espresso, real cream, and Saint Lucian rum 12.5% Abv
Rum Chata Pumpkin Cream Liqueur (750ml) available at Madison Wine Exchange in Madison, CT
Coconut rum cream produced by St. Lucia Distillers in Roseau, St. Lucia A blend of coconut cream, real cream, and Saint Lucian rum 12.5% Abv
This non-alcoholic dark rum is meant as a direct 1:1 replacement for rum in cocktails. Not meant to be consumed straight, it really shines in mocktails. Each serving contains a scant 5 calories,…
A favorite worldwide, Captain Morgan Original Spiced Rum is the taste that started it all. Mellow aged and enhanced with special fruit flavors, spices and.
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