Pechuga has a nose of basil, lemon, ocean, and fruit. It is almost scotch-like in its smoky taste. And yes, in addition it is salty, very soft, and tastes a wee bit like chicken. The Pechuga…
Initial tangy flavors of sweet agave, lead to earthnotes with hints of baking spice. Very complex and extremely tasty. Finishes with a delicate play between strong agave fruit and alcoholic push.
Creyente Azul Cristalino Mezcal blends Espadín and Cuishe agaves from Oaxaca, crafted using traditional methods including tahona stone crushing and double distillation. Enjoy flavors of soft smoke,…
Produced by Ramon and Wilfredo Garcia Sanchez, with agave grown by their uncle, these capon magueyes or agaves were harvested and processed with great care, creating a fantastic interplay between the…
History,. Brand: Chinga Quedito Mezcal. Mezcalero: Bezaleel Arellanes. Maguey: Espadin. Agave: Angustifolia. Milling: Hand. Distillation: Clay Pot. Style: Pechuga. State: Oaxaca. Town: Santa Catarina…
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