Cider made with gin botanicals. The Vermonter is a dry, gin botanical cider made by slowly fermenting apples and adding juniper essence. With its piney nose,.
Is it a cheddar or a Gruyere? The answer is both! It's a cheddar highlighted by savor and sharp flavors, but this unique Vermonter is made with some Gruyere cheese culture which yields sweet, nutty…
In the words of the folks at Twig Farm: Tomme is a pure expression of our goat's milk as it changes from March to December. Aged a minimum of 90 days, this semi-firm raw-milk cheese is delicately…
Vermont Beer Makers - Feather (4 pack 16oz cans) available at Burlington Wine & Spirits in Burlington, MA
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