Pertimali Brunello di Montalcino is 100% Sangiovese. The grapes are fermented in stainless steel and matured in barrel for 36 months, and again in bottle for another 6 months.
Organically Farmed. In northeast Montalcino, the Sassetti family has produced wine for more than a century. On the hill known as Montosoli, Pertimali's wines are renowned for representing the perfect…
Colour: Intense ruby red tending to garnet. Nose: Characteristic, intense, ripe blackberry, cherry, dried violet, spices. Flavour: Dry, warm, well structured, soft tannins, harmonious, persistent.…
While the Sassetti family have been farmers for many generations, they've been working as vine-growers and winemakers for four generations. A founding member of the Brunello Consortium in 1967, Livio…
Livio Sassetti - Brunello di Montalcino Pertimali 2018 (750ml) available at Wayne Bottle King in Wayne, NJ
Silky, rich red color. Wild berry, dark cherry and complex floral aromas. The definition of elegance in the glass and on the palate, the wine is refined.
Blackberries, black walnuts and black cherries, as well as loads of chewy tannins. Some smoked wood, wood tannins and even black truffles. It's full-bodied and powerful with loads going on. It just…
Rich, conplex, full-body Red Grape: 100% Brunello (Sangiovese Grosso) Region: Italy> Tuscany> Montalcino> Pertimali Vyd. Notes: Organic. Indigenous yeast. 36 mo. in oak (50% new) and 2 years in…
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