"A 50-50 blend of Sauvignon Blanc and Smillon, the 2019 Coeur a Coeur is all barrel fermented but with the malolactic fermentation blocked to help preserve freshness. While the aromas are slightly…

"The production of the 2014 Pinot Noirs ranges from a low of 543 cases for the Clos du Ciel to a high of 1,227 cases for the Ma Danseuse. All of these Pinot Noirs are made from what is simply called…

"This label comes from the Pisoni Vineyard in Santa Lucia Highlands. Medium ruby-purple in color, the 2017 Pinot Noir Le Moulin Rouge features earthy notes of fallen leaves, tilled soil and…

"From the purchased fruit, the 2014 Pinot Noir Le Moulin Rouge Pisoni Vineyard displays a decent plum color, plenty of straightforward black cherry fruit, spice, forest floor and loamy soil…

"The 2013 Pinot Noir La Caprice is absolutely fabulous, with soft, velvety texture, forest floor, red and black currants, some raspberries, spring flowers, roasted meats and herbs. A gorgeously rich…

"The 2004 Les Pavots is ripe and is a relatively similar blend of 62% Cabernet Sauvignon, 24% Merlot, and the rest Cabernet Franc and Petit Verdot. The wine exhibits notes of forest floor intermixed…

"The 2021 Chardonnay La Carrire has pure, precise scents of white peach, meringue, matchstick and honeyed undertones. Silky, mouth-coating and seamless, it has incredibly pure, concentrated apricot…

"The 2011 Les Pavots (3,086 cases) is composed of 73% Cabernet Sauvignon, 14% Cabernet Franc, 10% Merlot and 3% Petit Verdot. Its chocolaty fudge-like notes intermixed with espresso roast, black and…