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Winemaker's Notes: Though the Barbera grape from Asti usually tends to be crisper and sharper (when compared to the Barbera grape from Alba), the Ca' di Pian exudes a rich concentration and…
Aromas of blueberry, wet earth and a hint of orange peel. Full body with bright acidity and lots of intensity but balanced andsilky-textured, an ultra-fine Barbera that combines richness with finesse.
Region Description. This noble variety from Italy is used primarily in Barolo and Barbaresco, two Piedmontese wines. It is a powerful, lusty grape, high in both tannin and acidity but balanced by an…
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