Gekkeikan Traditional is a classic junmai style sake. This is the real, authentic taste of Gekkeikan USA, inherited from Gekkeikan in Japan, and made with.

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Herbaceous with hints of grapefruit and a light earthiness. Good acidity, mineral driven, well-balanced with a clean, medium finish. Delicious with tempura,.

Herbaceous with hints of grapefruit and a light earthiness. Good acidity, mineral driven, well-balanced with a clean, medium finish. Delicious with tempura,.

Herbaceous with hints of grapefruit and a light earthiness. Good acidity, mineral driven, well-balanced with a clean, medium finish. Delicious with tempura,.

Gekkeikan - Sake available at Blanchards Wines & Spirits - Marshfield, Ma in Marshfield, Ma

Herbaceous with hints of grapefruit and a light earthiness. Good acidity, mineral driven, well-balanced with a clean, medium finish. Delicious with tempura,.

Herbaceous with hints of grapefruit and a light earthiness. Good acidity, mineral driven, well-balanced with a clean, medium finish. Delicious with tempura,.

Gekkeikan Traditional is a classic junmai style sake. This is the real, authentic taste of Gekkeikan USA, inherited from Gekkeikan in Japan, and made with American water, American ingredients, and by…

Herbaceous with hints of grapefruit and a light earthiness. Good acidity, mineral driven, well-balanced with a clean, medium finish. Delicious with tempura,.

Gekkeikan - Zipang available at Wine and Spirits Market in New York, NY

This versatile sake can be served warmed, room temperature or chilled. It is aged for approximately 6 months to achieve its mellow flavor.