Offers gorgeous mouthfeel, range of fruit and length. A velvety feel belies the dense structure buried here, while thoroughly enticing linzer torte, plum.
Rich and solid red with fantastically silky tannins and cool mineral and berry character. Full-bodied, with well-integrated tannins and a long, caressing.
This rich toasty showy style boasts lots of flashy anise and espresso notes up front but ample layers of crushed fig steeped plum and dark mixed berry fruit.
This is rather dramatic, with lush, layered blackberry puree and mocha notes that just keep going and going, picking up juicy black licorice and Black Forest.
Clos L'Eglise 2000 is one of the jewels of the collection of exquisite Grand Crus. Composed of 78.3% Merlot and 21.7% Cabernet Franc.
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