Manufacturer's Notes: A partially-filtered sake with creamy integrated tropical flavors and anise highlights. This Nigori pairs easily with a range of spicy foods like Thai or cuury, yet becomes a…

Lush fruit and dense rain forest aromas with layered tropical fruit and red berry flavors. Pair this rich, slightly sweet sake with foods such as Swiss cheese, red pepper tapanade and smoked salmon.…

Manufacturer's notes: Crafted in honor of Hakutsuru's acclaimed Toji-kan (head brewmaster), Masao Nakazawa'to be the perfect brew to enjoy at day's end, Toji-kan combines Mr. Nakazawa's masterful…

Manufacturer's notes: American Soju™ is a traditional Korean Spirit made with premium american ingredients & Rocky Mountain water to bring you a Superior Smooth Tasting product!. Enjoy…

Manufacturer's Notes: Plum Gekkeikan is made with the choicest plums from the world-renowned orchard in Wakayama in central Japan. Tender and succulent, the plums are carefully hand-picked at the…

manufacturer's notes: Silky smooth sake with deep rice, citrus and an array of tropical flavors make this a rich but refined Nigori (partially filtered). This organic sake is a nice match for…

Manufacturer's notes: Using only selected rice and Nada's famed spring water from Mt. Rokko, Junmai Ginjo has been brewed with the meticulous care and traditional method. This flowery fragrant Sake…

Manufacturer's Notes: Yaegaki Nigori Sake has been blended to creat its distinctive quality of so called, Samurai Sake, by our original process of blending. Well balanced silky and creamy texture is…

Manufacturer's notes: Umeshu, pronounced "wu-meh-shoo", is the traditional aperitif/dessert Liqueur made from the ume fruit. Enjoy on the rocks or mix with dry sparkling wine.

Manufacturer's Notes: In Japan, koi fish are called "living jewels" for their beauty, perservance, and longevity. Many koi have lived for more than 100 years!. Grade: Junmai. Prefecture: Kyoto. Rice:…

Manufacturer's Notes: This sake is named after Hanako, or "Flower Maiden," the most famous Japanese koi fish that lived for 226 years in the snowy, icy waters at the foot of Japan's Mt. Ontake.…

Manufacturer's Notes: The Aodani (Green Valley) is Kyoto's largest plum orchard with over 10,000 plum trees. This "ume-shu" is crafted with premium Japanese sake and the region's highest quality ripe…

Manufacturer's notes: Using only selected rice and famed spring water, Ukiyo-E Junmai Sake has been brewed with meticulous care and centuries old tradition. Mild taste of umami purely originated…

Order A Case Of 6 Bottles And Get Free Shipping: Here. Order A Case Of 12 Bottles And Get Free Shipping: Here. Other Free Shipping Cases: Here. Manufacturer's Notes: Soju Citruss is HAN's answer to…

Manufacturer's Notes: Kurosawa Sake, from the beautiful Nagano prefecture in Japan, has been brewed using the unique and traditional Kimoto process since 1858. The many steps of hand brewing ensure…

Manufacturer's Notes: A full-bodied sake with a velvety, rich texture and perfect balance. An ideal accompaniment for rich dishes or various types of cheese.

Kigen's award winning taste is made utilizing handcrafted methods passed down through the ages to a few chosen sake masters by the founders of the 6,800 year old craft. Enjoy its elegant nature and…

Manufacturer's Notes: Gekkeikan Black & Gold is a unique blend of two sakes, carefully selected from Sake made with rice milled to 60% and 70 % by our sake master for a rich, complex sake. Sulfite…

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Manufacturer's Notes: Liqueur made with 100% Japanese Yuzu.