Pale straw color, delicate floral, almond, and yeasty aromas and flavor; crisp, soft, and dry on the palate. When to serve: Alone as aperitif or with appetizers. How to serve: Very well chilled.…
History,. Duncan Taylor Scotch Whisky Ltd, announces the release of a highly prestigious malt from its Rarest Collection a Port Ellen 40-year-old single malt whisky from March 16th, 1983. Available…
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