Wine Spectator 98 Points: "Complex aromas and flavors of red berry, sandalwood, vanilla, floral and mineral are alluring, made all the more appealing by the elegant frame and vivid structure. Silky…
(97 Points) The 2014 Romanée-Conti Grand Cru was picked on 19 September, cropped at 32.6 hectoliters per hectare and bottled on 25 and 26 April 2016. I remember tasting this from barrel, thinking how…
(99 Points) The 2020 Romanée-Conti Grand Cru was picked on 26 and 28 August at 28.7hL/ha. As usual, I leave it for 5-10 minutes to open in the glass, predisposed not to show everything upon first…
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