Delicate in texture with aromas of cherries, flowers, and earth on the nose. A well- balanced wine with a firm structure that comes from its acidity, rather than oak aging. This is a fresh wine that…

In 1993, Alfredo Buglioni bought the old farmhouse of his dreams, in the heart of Valpolicella Classico. With the property came a 4 hectares vineyard planted to the local red varieties Corvina,…

Intense ruby red color with nuances of garnet, elegant aroma of ripe plum and hints of chocolate. Great harmony on the palate with silken tannins, harmonious, mature. It is perfect with game, braised…

This wine represents a family tradition of passion and dedication, expressing the local history and culture of the Valpolicella region of Italy. One of the region's most recognized wineries for…

70% Corvina, 15% Corvinone, 10% Rondinella, 5% Molinara. This is a classic ripasso, made from a brief drying of the grapes (much less than for an Amarone), and allowing the resulting wine to…

60% Corvina, 20% Corvinone, 10% Rondinella, 5% Croatina, 5% Oseleta. A mix of traditional "ripasso" (refermenting a standard Valpolicella on the pressed skins of dried grapes that were used to make…

When Veneto legend Giuseppe Quintarelli was asked years ago to name the regions next superstar, he didnt hesitate: Tommaso Bussola. His prediction was realized in 1999 when Tommasos 1995s were…