Aromas of baking spices and sun baked orchard fruits sprinkled with light brown sugar. The palate is nice and bright. Whether on it's own, or as a cocktail, this is an easy whiskey to get into.
100% slow cooked agave in a stone oven, at 84.14 proof (42.07 Alc/Vol). Aged at 7,217ft MSL in the region of Jesus Maria Highlands in Tennessee Whiskey single barrel, distilled in 2012, bottled in…
From the Andalusia province of Spain, a luscious dessert wine is produced from the shriveled raisins of the Pedro Ximenez (px) grape. This highly viscous, syrupy, wine is aged in ancient solera…
Bottled at 94-proof, Single Barrel Select layers subtle notes of caramel and spice with bright fruit notes and sweet aromatics for a Tennessee Whiskey with one-of-a-kind flavor. Draws distinct…
114.6 Proof - Not Chill-Filtered - Over 90% Rye in the Mash Bill Full Flavored; Deep notes of spice, mint, cloves, eucalyptus, chocolate & honey. The same exact whiskey as in the standard,…
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