Laura Catena grew up in a wine-making family in Mendoza. Although she now splits her time between Mendoza and San Francisco (where she is a Emergency Room Physician, university professor, mother of…
(95 Points) The 2018 Eolo comes from a vineyard planted in 1912 on the banks of the Mendoza River, four hectares in Luján de Cuyo. It fermented with selected yeasts and matured for 18 months…
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