For Jean-Charles Boisset, sparkling wine is not a special occasion beverage. It is a Radiant moment in your otherwise typical day. While effortless to enjoy, our N 21 Brut is nonetheless a bit…
This Crémant has a subtle cherry color with a nice greedy raspberry nose. On the palate, red fruits are lightly present and Pinot noir brings all the fullness. The bubbles are delicate and the style…
It was at Cru la Maqueline, in 1892, that Nathaniel Johnston began his first experiments in the Champagnisation of Bordeaux wines. Over 120 years later,.
Harvest. Manual in crates. Winemaking. Slow pressing, elimination of the first juices. First fermentation of the base wine in vats. Fermentation stopped at 24g of residual sugars. Second fermentation…
The Baur family has lived in Turckheim since 1741 and today it is the 9th generation of Baur family members to produce wine in the great region of Alsace. Pierre Baur is the son of Francois Baur, and…
Albert Bichot Cremant de Bourgogne Brut Reserve 750ml: "Fine, even bubbles. The nose boasts notes of citrus (lime, pink grapefruit) and white blossoms
Wine Merchant · Cheese ·Fish · Coffee · Scotch · Bourbon · Vodka · St Louis ·Bordeaux ·Cabernet St Louis Missouri
Producer Description From the Cremant d'Alsace in France. Notes of citrus and crisp apple play on the nose. The palate is brisk with citrus and tart greengage fruit. Aged in our cellars for many…
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Gerard Bertrand Cremant de Limoux Brut Thomas Jefferson 750ml. This sparkling wine is elegantly balanced, complex and well structured with a long an crisp mineral finish. With great acidity and…
Tasting Notes\r\nELEGANT Bubbles, Which Rise With Great Energy. A Striking Balance Of Fruit Purity And Richness A Vein Of Focused Acidity Runs Through An Otherwise Creamy Texture, And A Kiss Of…
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