Fifth Growth
Cru classe
Composed of 56% Cabernet Sauvignon, 36% Merlot, 4% Cabernet Franc and 4% Petit Verdot, the 2019 Haut-Bailly was harvested from the 23rd of September to 11th.
2008 Chateau Smith Haut Lafitte - Pessac-Leognan (750ml) available at Manhattan Wine Company in New York, NY
Château Haut-Bailly - Pessac-Léognan 2012 (750ml) available at Meritage Wine Market - Santa Barbara in Santa Barbara, CA
Chateau Haut-Marbuzet (750ml) available at Beverage Lovers Warehouse in Valley Stream, NY
A blend of 52% Cabernet Sauvignon, 42% Merlot, 3% Cabernet Franc and 3% Petit Verdot, the 2020 Haut-Bailly was harvested from the 9th to 25th of September.
Ripe and seductive, with a caressing wave of cassis, plum puree and blackberry compote flavors that hold sway throughout, but not without support from enticing.
A true embodiment of Graves' prestigious terroir, the 2023 Chteau Smith Haut Lafitte tantalizes with an expressive nose of morello cherry, blueberry, and b.
(WS95-98 points) Seductively fleshy and creamy in feel, with alluring dark plum and fig notes laced with singed bay, black tea and dark earth hints. The.
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