Always a more understated style, and this is benchmark stuff from Talbot. If you had to close your eyes and say what St-Julien tastes like you could do a lot worse than bring this wine up in your…

#58 Top 100. I was able to taste the 2016 Château Beychevelle on two occasions, and it showed beautifully both times. This is also the first vintage made in the new cellar. Medium to full-bodied,…

#1 Top 100 of 2019. Terrific intensity of dark berries, almost peppery blackcurrants and violets with attractive and integrated, spicy oak and an earthy edge. The palate has a super powerful and…

67 Wine is your go-to wine shop in New York for wines and spirits. Discover our wide selection and convenient hours to satisfy all your needs. Visit now.

Winemaker Notes Undeniably, Talbot is one of the most famous Médoc wines. Having been in the same family for more than a century, this estate with more than one hundred hectares of vines produces…

Ripe and packed with red berries, this wine is as much about fruit as structure. The tannins have a supporting role, giving a dry core. It brings out the fruitiness of the vintage. Drink from 2019.

Coming from 50-year-old vines and a blend of 73% Cabernet Sauvignon, 21% Merlot, and the rest Cabernet Franc, the 2016 Château Saint-Pierre (Saint-Julien) is in the same ballpark as the 2015 yet…

The 2016 Gruaud Larose is blended of 69% Cabernet Sauvignon, 29% Merlot and 2% Cabernet Franc. Medium to deep garnet-purple colored, it leaps from the glass.