Color: Burgundy in colour with a medium-intense violet rim. Aroma: Intense oral and fruity aromas on the nose coupled with spicy notes from the ageing process in American oak. Taste: Smooth in the…
Color: Straw-yellow with golden reflections. Bouquet: Aromatic with notes of stone fruit and honey. Palate: Refreshing with a soft delicate mousse and ripe peach overtones. Food Pairings: Excellent…
A rich red, compact at first, but with air this reveals flavors of blackberry paste and boysenberry coulis, plus tea leaves, fresh-milled pepper and rose hip. This wine's detailed flavor range is…
Amarone Grotta del Ninfeo has an intense ruby red colour. With ethereal scents of ripe fruit and marasca cherry, it got subtle hints of lightly toasted wood and cocoa. On the palate it is…
Liquorama is the best place online to find Turley Del Barba Vineyard Contra Costa Zinfandel 2021. Shop today!
Val del Prete Roero Riserva 2015 | Nebbiolo from Piedmont, Italy
Bodegas y Vinedos Aalto is a partnership between legendary vigneron Mariano Garcia and Javier Zaccagnini, former President of the governing body of the Ribera del Duero Do. Aalto is sourced from 7…
Wine Advocate 95 Points - "Luigi Moio takes the Falanghina grape to soaring new heights. The Quintodecimo 2021 Irpinia Falanghina Via del Campo is the result of 20 years of research and…
The second label of Conde de Hervas, the Torre del Conde de Hervas is only made in the years when the flagship Conde de Hervas is not made. Sourced from low-yielding vineyards and aged in both French…
Now well bottle-aged and from an excellent vintage, the Reserva Especial has superb structure and concentration with layers of currant and plum coated in a surround of spice and very fine tannin. Its…
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Alma Del Jaguar Blanco Tequila is meticulously crafted from the finest highland blue agave, prized for its smooth and sweet flavor profile. This exceptional tequila undergoes double-distillation to…
Debido al intenso calor en San Luis Del Río, el agave de Nuestra Soledad San Luis Del Río a menudo madura temprano y tiene un nivel de azúcar extremadamente concentrado.
Sotol produced in Chihuahua, Mexico Maestro Sotolero Don Gerardo Ruelas 100% Dasylirion leiophyllum wild harvested at 1822 years of age at low elevation in the Coyame Desert Cooked in shallow pits…
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