This wine is produced with chenin grapes on clayish silicate soil, hand harvested, this wine ferments two months in barrels. It matures in the tank with his fine lees until the spring. The wine…
Bright ruby color. Ripe wine, loaded with red fruits on the nose. The mouth feel is concentrated, with soft tannins, and tastes of raspberry, cassis, blueberries and blackberries, with a great…
Reminding me of a fresher version of the 2003, the 2016 Chateauneuf Du Pape Cuvée Reservée is another magical wine from Laurence Feraud that could come from nowhere else. I still remember tasting…
Tasted from the concrete tank, the 2020 Chateauneuf du Pape Cuvee Imperiale is reassuringly on form, with intricate herbal nuances overlaid on ripe purple.
Imperiale is sourced from the estate's oldest vineyards, majority of which are planted in 1901 and 1902. Yields are extremely low, ensuring a dense and deep wine. The old Grenache vines contribute…
Practicing Organic. Mortets wines are often spellbinding creations, thrilling wines that instantly seduce with their seamless texture, filigree tannins and beguiling purity of fruit. -Neil Martin,…
Taut and structured, with black cherry, bay leaf and dusky spice flavors that build toward broad-shouldered tannins. Best after 2022.
Brought up all in new oak, the 2019 Hermitage Cuvée Emilie reveals a dense purple color as well as pure cassis and blackberry fruits, notes of scorched earth,.
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