The Espadín from Rey Campero blossoms in a bouquet of green herbs on the palate with big notes of oregano and coriander.
Chichicapa has a medium nose and a complex taste with lots of citrus and a long, smooth finish with overtones of mint. Del Maguey mezcals are twice distilled and unblended from 100% mature agave…
Hand-crafted on a steep hillside in the high mountain village of Santo Domingo Albarradas bordering a lush cloud forest. Agave: Espadín. Naturally fermented and twice distilled in wood-fired copper…
Origen Raiz Origen Raiz del Espiritu Cenizo Mezcal 750 Ml Origen Raiz Origen Raiz del Espiritu Cenizo Mezcal 750 Ml
Producer Notes: Nose is very mild with a gentle smokiness and a faint clay-like minerality and earthiness. Light and smooth mouthfeel. Taste confirms the gentle smoke and mild earthiness of the nose.…
Madre Mezcal is distilled from the Espadin and Cuishe (Karwinskii) agave varieties. The agaves are roasted in an earthen pit, and fermented with local well-water and wild yeast found in the mountain…
Introducing Los Siete Misterios Espadin Tobala Ensamble Mezcal, a masterful blend that embodies the rich traditions and unparalleled craftsmanship of Oaxacan mezcal-making. Available exclusively at…
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