Sweet, aromatic spices signal this supple, complex red. Underneath the oak, this has cherry, plum, iron and menthol flavors allied to a broad profile. Solidly.

This great Serralunga vineyard is comprised of 14 ha (9 ha Nebbiolo and 5 ha Barbera). Soils are a mix of calcareous marls, and exposure if west by southwest. Francia was called “Cascina Francia”…

Mint and menthol aromas swirl around the core of cherry and strawberry in this linear, well-structured red. There's nice viscosity, and overall this is harmonious and complex. Iron, tobacco and wild…

Maria Teresa Mascarello remembers the 2015 summer as being very hot, so hot it was hard to get restful sleep at night without air conditioning, especially from the end of June to the first week of…

2018 is the first vintage of the Cru Cerequio produced by Vietti. The grapes to produce this wine are sourced from the historical Cru vineyard Cerequio. Vietti's parcel of about 1 hectare size is…

2019 is the second vintage of the Cru Monvigliero produced by Vietti. The Monvigliero vineyard has not only the reputation for being the most important Cru in the village of Verduno, but also to be…