A cool, pure and highly complex nose combines aromas of essence of plum liqueur, black cherry, violet, earth and plenty of spice components. The sense of.
Warm baking spices, crushed river rocks, lemon peel, and white flowers frame the orchard fruits in this broad-shouldered and beautifully textured '11.
Aromas of red berries, plums and cassis mingled with exotic spices and incense introduce the 2020 Clos de Vougeot Grand Cru, a full-bodied, rich and layered.
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