The grapes for Saint-Pierre's red wine are picked by hand and vinified in the traditional way in heat-regulated stainless steel vats. The wine then spends 14 to 16 months being aged in casks, half of…
Chateau Tour Saint Christophe is a blend of Merlot and Cabernet Franc grown on clay and limestone soil. The sorted grapes are put directly into concrete tanks or Bordeaux barrels (about 25% of the…
Vinous 95+ Points - "One of the wines of the vintage, the 2014 Canon La Gaffelire is explosive, lifted and aristocratic in its breeding. Bright Cabernet Franc aromatics give the wine its signature…
Wine Advocate 93 Points - "An amazing achievement in this vintage, although not at the level of the prodigious 2003, 2001, or 2000, the 2002 Pavie Decesse is a dense ruby/purple-colored, full-bodied…
Purchased grapes, picked on 28th August. Mid lemon yellow, clearly a riper bouquet, slightly pungent even, the reduction showing less strongly gunflint, a bit more vegetal maybe. Good flesh on the…
This bottle is in new condition with no known issues.
This Domaine is managed by Franoise Dutheil and her son Jean-Baptiste. This is a 5th generation winery and they were one of the pioneers in the creation of the Bandol Appellation. This Domaine was…
A beautiful effort that's more sensual and seamless than Thienpont's more structured, brooding Pavie Macquin, the 2020 Larcis Ducasse unwinds in.
Rich and muscular, the 2020 Beychevelle offers up aromas of cassis, blackberries and baked plums mingled with notions of spices, pencil shavings and toasty.
Ripe redcurrants and plums with violet and other flowers on the nose. Full-bodied with firm, polished tannins that are ripe yet firm. Pure fruit here. Pretty.
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