Luminous ruby red. Scents of cherry, raspberry and sweet violets. Dry on the palate, showing subtle tannins and a fresh, crisp acidity. Pair with antipasti, full-flavored first courses and most red…
The northern zone of Montalcino is characterized by higher elevations, steep slopes, and cooler temperatures. These conditions are ideal for creating Brunellos of significant ageing potential,…
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