This terroir of strong clay on limestone bedrock produces a powerful, fleshy wine with minerality, freshness and generosity. The Pavie Macquin grape types, predominately Merlot, have found their…
The 2012 Pavie celebrates its reclassification and upgrade to Class A St.-Emilion by sporting a new black label with gold print. Fortunately, every Pavie.
Château Pavie - St.-Emilion 2008 (1.5L) available at Empire State Of Wine in New York, NY
This is a rather showy--and captivating--display of fruit, with waves of lush cassis, raspberry and plum reduction flavors flowing through with authority.
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Pavie has a rich, generous, almost opaque bouquet with raspberry.
1er grand cru classé "A"
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