(91 Points) Bright onion skin. Incisive red berry, cherry and citrus fruit aromas are complemented by building mineral and floral accents. Silky and energetic on the palate, offering intense…

Description: Chateau de Beaucastel, owed by the Famille Perrin, has long been regarded as one of France's greatest vineyard for aging potential. With all thirteen varieties of the appellation…

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Located right in the middle of Provence, between Lorgues and Draguignan, Ch?teau Roubine is one of the oldest wine estates of France. Famous ever since the 14th century, the Templars yielded the…

In 1971, Lucien?s son Andr? Brunel took the reins at Domaine les Cailloux. His endless motivation and eye for quality resulted in a steady expansion of the family?s vineyards with acquisitions in the…

Our wine making team ?work? (in the fun sense of the word) all over the world, both in our own vineyards and wineries and closely with partners who have become friends and members of the extended…

Figui?re is a 210-acre organic wine estate located in La Londe, a sub-appellation of the C?tes-de-Provence AOP. Alain Combard arrived from Chablis in 1992 and purchased the property after discovering…

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Breezette embodies the highest quality of ros? wine from the C?tes de Provence region in France. Its exquisite balance of ripe fruit aromas and mineral structure creates for a tantalizing expression…

Domaines Ott was founded in 1912 by Marcel Ott, an agricultural engineer from Alsace who dreamed of establishing a great wine estate near the Mediterranean. Today, the wineries are owned and managed…

Coste is a lovely white from Danjou-Banessy in the Cotes Catalanes region of the Roussillon. All Macabeu from clay and limestone soils with galets roulés (rounded river rocks), the same galets one…

Jean Pierre Perrin established La Vieille Ferme over 35 years ago, when he chose to produce an inexpensive, straightfor?ward Rh?ne wine to sell by direct mail to French wine lov?ers. He used the same…

The Cuv?e Jeanne of the Domaine Castel des Maures is part of the ?Ros? d?exception? with regards to the care taken of the vine in order to obtain a healthy grape which reaches full and perfect…

Jean Pierre Perrin established La Vieille Ferme over 35 years ago, when he chose to produce an inexpensive, straightfor?ward Rh?ne wine to sell by direct mail to French wine lov?ers. He used the same…

The history of Maison Vincent Girardin is relatively recent. In 1980, at the age of 19, Vincent Girardin, the son of a family of winegrowers based in Santenay since the 17th century, decided to…

Comprised of Grenache Noir and Mourvèdre grown in clay/limestone soils under galets (see Châteauneuf) and aged for 14 months in barrel. In the glass it is a pale ruby, and on the palate it charms…