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Santaleza Reposado. Discover your sanctuary and the traditional drink of Mexico as intended. * Additive-free. * Mountain Spring Water. * 100% Blue Weber Agave. * Artisanal Production Process. *…
History,. Aejo tequila produced in Arandas, Los Altos, Jalisco, at Destilera el Ranchito (nom 1414). Maestro Tequilero Sergio Cruz Produced using 100% estate-grown Azul aka Blue Weber (Agave…
Wild Common still strength tequila blanco is an honest expression of agave with nothing to hide. Clean, bold agave flavors dominate this exceptional tequila blanco. Bright citrus, cinnamon, and anise…
Lightly rested Reposado, spending only 3 months in American white oak barrels allowing pure agave flavors of the base Tequila to really shine Small batch, hand-crafted by Maestro Tequilero Don Chico…
Wild Common tequila reposado is lightly aged in used American bourbon barrels. This resting process yields notes of cooked agave, fresh roasted pecans, and.
Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942 Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum…
History,. A first-of-its-kind tequila crafted from single estate agaves de semilla - agaves grown from seed - averaging approximately 8 years old, the high natural sugar content has resulted in an…
Tequila Severo Aejo is an amber-colored tequila; clean and bright with excellent adhesion. Its aromatic notes are reminiscent of toasted wood, fine liqueurs, such as cognac and Armagnac, vanilla,…
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