Golden honey color. Aromas of caramel, with hints of cocoa. Notes of dried fruits and spicy oak with a touch of sweet agave. Purified water.
AGAVE:Our agaves are 100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico. Slow COOKING:Our agave piñas are roasted in traditional brick ovens for 72 hours,…
We hand-select the finest 100% Blue Weber agaves, grown in the rich red clay soil and cool climate of the Highlands of Jalisco, Mexico. Slow Cooking: Our agave pinas are roasted in traditional brick…
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