In creating what was to become known as the Bellini cocktail in 1948, Giuseppe Cipriani was once again inspired by a painter, the fifteenth century Venetian.
Prosecco, White Peaches & Raspberries. The key to this cocktail is fresh, top-quality raw material (superb Prosecco, rare white peaches picked when perfectly ripe, carefully selected raspberries), no…
Mt A most appealing example of Italy's most famous dessert wine, displaying molasses and toffee aromas, honey and earthy flavors and a not too sweet,.
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