Chapoutier's much lauded le Meal Blanc is made from Marsanne. The vines, which are more than 50 years old, give low production and high quality, sourced from the Meal hillside, an old fluvioglacial…
92 De. Fresh aromas of lemon peel, acacia flowers and spice are complemented by a crisp, refreshing acidity and a pleasantly silky texture. This wine is ‘the favourite child,' according to…
Pernot/Paul Meursault 1er cru La Pièce-sous-le-Bois 2023 | Chardonnay from Puligny-Montrachet, Côtes de Beaune, Burgundy, France
Wine Advocate 92-94 Points - "a benchmark for the appellation, Lorenzon's 2020 Montagny 1er Cru Le Choix du Roi offers up notions of Meyer lemon, warm bread, beeswax and white flowers, followed by a…
Fattoria Le Pupille Saffredi, located in the picturesque coastal region of Maremma in Tuscany, Italy, has a captivating history that traces back to the late 1970s. Founded by Elisabetta Geppetti, a…
100% Pinot Noir from a 1-hectare parcel planted at about 300m altitude on pink gravel & limestone soils. Vines date back to 1951 and the latest plantings were in 2006. 100% of the whole clusters are…
Latour Pauillac Le Pauillac de Château Latour 2019 | Cabernet/Bordeaux Blends from Pauillac, Left Bank, Bordeaux, France
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