Made from rice, but did you know that it can be made from rice that is also suitable for eating? This sake does just that, using Manamusume rice grown only in Miyagi Prefecture. This versatile rice…
Masumi Grand Prix Sparkling Junmai Ginjo. Prefecture: Nagano. Rice Variety: Kinmon Nishiki. Sake Meter Value: -49 (sweet). Polishing Ratio: 55%. Finally! A sake made for Champagne drinkers, using…
This junmai daiginjo sake, brewed by the traditional kimoto method, was the first in Japan produced using the super-flat rice-polishing technique developed by Daishichi to achieve the total…
Prefecture: Fukui. Rice Variety: Yamadanishiki. Alcohol Percentage: 15-16%. Acidity: 1.0. Polishing Ratio: 40%. Sake Meter Value: +6.0. Yeast: House Yeast. The nose is filled with tropical notes such…
This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…
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