The closest to the sea, possibly the warmest.
What makes the Cerbaiona Brunello so unique is the conscious coupling of great terrior and minimalist intervention. What arrives is a clear representation of one of the greatest Brunello vineyards…
The northern zone of Montalcino is characterized by high elevation, steep slopes, and cool temperatures. These conditions are idea for creating Brunellos of significant ageing potential, showing…
We're deeply enamored with Sangiovese in its purest form, and few producers in Tuscany capture its unaltered beauty as well as Giuseppe Sesti and his.
Tasting Notes: The Collemattoni Brunello di Montalcino is an incredibly pure expression of Brunello, with wild berries, bright and juicy, framed against.
Tasting Notes: Crafted from biodynamic vineyards and aged for 51 months in old oak botti before bottling. This wine is released 6 years after the harvest,.
(95 Points) "Loads of balsamic aromas and flavors-juniper, rosemary, thyme, olive-along with cherry, sanguine and tobacco notes are the hallmarks of this intense red. Well-integrated and complex,…
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