Monastrell is our region's classic variety and with Altos de la Hoya we aim to capture its essence. Each harvest, we select from our top lots, utilizing only wild yeasts for fermentation.
Colour: Bright garnet red, with good depth of colour and a clarity which gives it a bright sheen in the glass. Aromas: Fruity aromas of plums and blackberries, black fruits. Palate: Balsamic notes,…
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