Semi-sweet white vermouth made in Nuits-Saint-Georges in Burgundy, France, by Joseph Cartron A total 19 botanicals featuring orange, laurel, wormwood, clove, nutmeg, licorice, and elderflower…
Semi-sweet red vermouth made in Nuits-Saint-Georges in Burgundy, France, by Joseph Cartron A total of 21 botanicals featuring cinnamon, turmeric, thyme, ginger, wormwood, and Sichuan pepper enhanced…
2021 Domaine Bachelet-Monnot Chassagne Montrachet, Burgundy, France
No so2 during ferment or elevage No additions except a touch of sulfur at bottling. Tries to only source organic - only parcel not organic but in conversion (Savigny) Production is tiny, 17 barrels…
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