Aromas: Black cherry, red plum, raspberry, baking spice, wild herbs. Palate: Medium-bodied, suave tannins, fresh. Pairing Suggestion: Grilled pork sausages with herbs; lamb burgers; smoked meats.
Pale gold color. Dried apricot, peach and vanilla on the nose, along with a floral note. Additional hints of citrus fruit and toast in the mouth. Medium body. Long, clean finish. Like a hypothetical…
Produced since 2005 The newest addition to the Châteauneuf-du-Pape from the estate. It is born from our desire to choose the best of our different vineyards to create a fine wine which is elegant and…
The Clos du Bois Cabernet Sauvignon is a decadently smooth, full-bodied wine. Deep purple shows in the glass with aromas of black cherry and a subtle touch.
Brilliant silver straw yellow in color. Intense aromas of apple blossom, ripe pear, and sweet lemon drop are complemented by toasty oak, spice, and cream.
Our Clos du Bois Chardonnay is a refreshingly aromatic wine from the rugged coast of California. Scents of warm apple pastry rise from the glass with touches of honey and toasted oak. Bright layers…
As fragrant as a stroll through a summertime farmers' market, our bright and juicy Chardonnay beckons with aromas of apple blossom, ripe pear, peach.
The fruit for our Classic Sonoma County Merlot comes from vineyards in Sonoma County's Alexander and Dry Creek Valleys. Extended maceration enhances.
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