History,. While our Michters team distills according to tried and true Kentucky practices, it continually experiments as it pursues Michters goal of making the greatest American whiskeys. Following…
Fire-charred, new American white oak barrels. Rich caramel with balanced vanilla, stone fruit notes, smoky depth, with an oak finish.
Production Single barrel. Limited quantities. State Of Distillation Kentucky Bottling Strength 84.8 proof (42.4% Alcohol by Volume) Cooperage Fire-charred, new American white oak barrels Tasting…
Production - Small batch. Limited quantities. State Of Distillation - Kentucky Bottling Strength - 91.4 proof (45.7% Alcohol by Volume) Cooperage Fire - charred, new American white oak barrels…
Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, our Us 1 Unblended American Whiskey is aged in a way that utilizes bourbon-soaked barrels to achieve a rich and unique…
Michter's Us 1 Bourbon is made from a carefully selected mashbill that features the highest quality American corn. It is then matured to the peak of perfection, with barrels often aging in excess of…
Upon its being named "Whisky Of The Year" for 2019 by The Whisky Exchange, Michter's US1 Sour Mash Whiskey became the first whiskey made in the United States to ever achieve this honor. During the…
Renowned for rye – America's oldest whiskey variety – since the earliest days of our history, we take the production of Michter's Us 1 Rye extremely seriously. Our Michter's Us 1 Rye is made from…
If you drink the whiskey that warmed General Washington's troops at Valley Forge, does that make you a patriot? Not necessarily, but it indicates you.
America's first whiskey distilling company, Michter's rich history dates back to 1753 when a farmer in Pennsylvania's Blue Mountain Valley.
Michter's - Sour Mash Whiskey available at Blanchards Wines & Spirits - Marshfield, Ma in Marshfield, Ma
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