Clean, stony nose with delicate floral aromatics playing off of deeper hints of biscuit dough, green apple skin, and cantaloupe. Dry, invigorating, and mineral-driven, the palate hints at the zippy,…
The grapes harvested by hand from hilly vineyards are quickly sent to pressing and the must fermented at a controlled temperature; the subsequent slow second fermentation harmonizes the aromatic…
The Company links its name to the product par excellence of the winemaking tradition in Veneto: the Prosecco; this wine, the Millesimato, was awarded several prizes over the years, including the…
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