History,. Botanika Angelica Orange uses real orange peels that macerate for nearly 4 months in large clay pots. It is then meticulously blended with artesian well water before bottling. A warm nose…
History,. Botanika Angelica Elderflower starts with hand-picked local elderflowers that are air-dried the old-fashioned way on linen sheets for over 2 months. Afterward, the dried flowers macerate…
History,. Botanika Angelica Lemon uses hand-squeezed lemon macerate that is then meticulously blended with artesian well water before bottling. It does not contain any preservatives or artificial…
Angelica Zapata Malbec is showing some nice age now with tight, dense fruit and fine, dusty tannins. Angelica Zapata Malbec offers berry, chocolate and hazelnut flavors. Subtle complexity. Savory…
Angelica is a fortified wine traditionally associated with the Mission grape, from which it was made since the early days of California winemaking. V. Sattui instead uses the fresh juice of the…
A very special and unique bottling of fortified wine made from Mission grapes, from Heitz Cellar in the legendary 1974 vintage. This unicorn wine was Only.
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