Amarone has been produced in Valpolicella since Roman times. The original name for this wine was "reticum" later changed to "acinaticum" by Cassiodorous, minister of King Theodoric. We continue to…
70% Corvina Veronese 5% Molinara 25% Rondinella Food pairing - Red meats, tasty and piquant cheeses, like parmesan. Being considered a wine for meditation, it is great after dinner. Tasting notes…
bunches are hand-picked and rigorously selected at the end of September. Soft pressing of the grapes in December/January, followed by maceration on the skins of 30 days. Aging: 60% of the wine is…
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