Cupreata (Guerrero) 47% Abv Region: Mazatln, Guerrero Maestro Mezcalero: Familia Obregn Agave: Cupreata (also known as Papalote) Harvest: 8-10 years Cooking: Rustic, underground conical ovens, 3-4…
100% Maguey. Espadin Joven.
Cenizo (Durango) 47% Abv Region: Nombre de Dios, Durango Maestro Mezcalero: Familia Colon Agave: Cenizo (scientific Durangensis) Harvest: 10-12 years Cooking: 4-5 days in underground conical ovens…
Legendario Domingo - Mezcal available at Eataly Vino - Los Angeles in Los Angeles, CA
Buy Mezcal Legendario Domingo Cupreata 750ml - It is said that Guerrero is one of the cradles of agriculture in this continent, and this creates an unbeatable precedent for the agave that grows…
Juicy pineapple jumps out of the glass, followed by salty Pecorino cheese rinds and tiki spice. Drink straight or take your mezcal margs to the next level. 100% Salmiana.
Earthy and briney with salted roasted cashew and sour guava notes.
Espadn Joven (Oaxaca) 48% Abv Region: San Luis del Ro, Oaxaca Maestro Mezcalero: Familia Velasco Agave: Cultivated Maguey Espadn (Agave Angustifolia) matured at 8 to 9 years, grown at 900 meters…
Ensamble (Michoacn) 47% Abv Region: Pie de la Mesa, Charo, Michoacn Maestro Mezcalero: Familia Perez Agave Varietals: 30% Alto, 70% Manso de Sahuayo Harvest: Alto, 15 years to mature; Manso 10-15…
Buy Mezcal Legendario Domingo Ensamble Alto Y Cenizo 750ml - Michoacán is a land covered in mystery where things become infinite. There, the customs and history are encapsulated in a mezcal that…
Agave- 30% Alto 70% Manso de Sahuayo. Open vat fermentation. Notes- Fresh coconut, toasted peanuts and fresh pine.
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