Hillrock Solera Aged Bourbon is the first American whiskey to be aged in teh centuries-old Solera method used traditionally to create exceptional Sherries, Ports, Madeiras, and Cognacs. Recognized…
There's plenty of rye spice with distinct clove and cinnamon on the nose, along with fruit, honey, and vanilla. The palate has honey, a nuttiness, citrus, as well as buttered toast notes. Finishes…
After aging in the Solera, this unique whiskey is then finished in rare French Premier Cru Sauternes wine casks. Sauternes wine, known as the "nectar of the gods", was prized by both Thomas Jefferson…
few years ago, master distiller David Pickerell decided to create a solera aged bourbon for Hillrock Estate Distillery in New York's Hudson Valley.
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