Ginger eau-de-vie produced by Hans Reisetbauer in Axberg, Austria Ginger sourced directly from China is fermented for 1520 days at 19.5 C (61 F) Distilled twice in a Christian Carl copper pot still…
A sweet ginger flavored brandy with a slight creamy body, and bright citrus finish. Great in a hot toddy or in a ginger martini.
60 Proof | A delightfully flavored brandy with the rich taste of fresh ginger.
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