History,. Single malt whisky produced by Eigashima Shuzo in Akashi, Japan Lightly peated to 10ppm Distilled twice in copper pot stills Aged 7 years in first fill ex-bourbon barrels Limited Us release…
History,. Eigashima Shuzo Akashi Sommelier Series Wine Cask Matured Single Malt Japanese Whisky is a collaborative project between Eigashima Distillery and Master Sommelier and Tokiwa Imports…
History,. Blended Japanese whisky produced by Eigashima Shuzo in Akashi, Japan A blend of wheat, rye, and malted barley lightly peated to 10ppm Distilled twice in copper pot stills Aged 3 years in a…
A lightly peated malt and grain blended whisky, crafted to be an approachable sipping whisky with a classic Japanese flavor profile • A blend of malt and grain whiskies distilled from wheat, barley,…
Due to Eigashima's coastal climate, Akashi whiskies impart a unique briny quality. For this blended version, the malt is lightly peated, and vatting is mostl
Akashi Eigashima Blended Whisky | Japanese Whiskey from Japan
El whisky Akashi Eigashima es inusual por la cantidad de capas que aporta. Su capa medicinal es claramente evidente en todo
The Akashi Eigashima Whisky is unusual in the amount of layers it brings to the table. Its medicinal layer is clearly evident throughout
From the producer: Akashi White Oak is a blended whisky reserved in Japanese Shochu cask (American Oak) for 3 years, aged in ex-bourbon casks before finishing in ex-sherry casks for 2 years. Alcohol:…
History,. Blended Japanese whisky produced by Eigashima Shuzo in Akashi, Japan A blend of grain and lightly peated malt whiskies distilled from wheat, barley, and rye Non-age statement; aged in…
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