An original cabernet franc, 100% ungrafted, the Breton in all its splendor. Its delicate tannins and fruit let you apprehend Cabernet Franc in all its complexity! Floral and supple wine with hints of…

There's great fruit here, raspberries and pomegranates, a traditional, rustic, spicy nose, stony freshness from the schist soil, and a refreshing acidity. Eighty-year-old vines give this Guy some…

The vines that we cultivate in Organic and Biodynamic Agriculture extend over 55 hectares. Biodynamics allows us a global approach to the plant and the environment based on the influences that come…

Organic, Certified Biodynamic. Winemaker Notes - "Trinch!," a punchy, bistro-style Bourgueil that's both structured and glouglou, may be the most quintessential Breton cuvĂŠe of the lot. Young-vine…

Following the example of traditionalist Jules Chauvet, Guy and three other local vignerons, Marcel Lapierre, Jean-Paul ThĂŠvenet, and Jean Foillard, soon hoisted the flag of this back-to-nature…

Dry white wine, fresh and ripe from clay and flint soils. The happy medium between the minerality of the terroir, the acidity of the wine and the maturity of the grapes.