This spirit from New York's Prohibition Distillery, is one of the best of a new breed of American-made, craft-distilled vodkas that are fueling the country's.

This spirit from New York's Prohibition Distillery, is one of the best of a new breed of American-made, craft-distilled vodkas that are fueling the country's.

Bootlegger New York Craft is not your ordinary vodka. When you bring Bootlegger New York Craft Vodka to your nose, you'll sense no smell. When you.

Made from 100% New York corn mash. The Bourbon is then pot distilled and aged in new charred toasted oak barrels. It's then blended with water and bottled.

An exceptionally clean, bold gin whose juniper forward character is balanced with soft, citrus and floral notes. On the nose the juniper is dominant while.

Distilled 6 times from 100% American corn, then charcoal-filtered using a proprietary process, and finally blended with Catskill Mountain water, this award-winning 80-proof vodka is silky-smooth.

Decadent and robust in flavor, our Port ia a full-bodied wine which combines the lush flavors of red berry jams, nuts, chocolate, vanilla and licorice. Our Bootlegger's Red Port is packaged in a…

The bourbon is crafted exclusively from a 100% New York corn mash before being distilled through Facquet's 300-gallon copper pot still. Following distillation, it is matured in new charred American…

We were inspired by the classic London dry gins that use a maceration process and a simple botanical blend. Our goal was to have a Juniper forward gin

This gin is made by steeping 5 simple botanicals (juniper, coriander, lemon verbena, orris root, and bitter orange) in neutral corn spirit for 24 hours, before being distilled once again and bottled…

Named for the 21st Amendment repealing Prohibition, the über-local distillery for this whiskey is located in Roscoe, Ny and uses 100% Ny corn as their mash bill. It is then aged in American oak…

Made from a mash of New York corn, Rye, and Malted Barley, which is then distilled to perfection in pot stills. Aged in small newly charred white oak barrels.

Made from a mash of New York corn, Rye, and Malted Barley, which is then distilled to perfection in pot stills. Aged in small newly charred white oak barrels.

Our Barrel Reserve Gin is rested in our used bourbon barrels for over 18 months, which extracts warm notes of vanilla and chocolate. The nose of warm vanilla.

Yes, we make our bourbon in New York. Bootlegger New York Craft Bourbon is made from a mash of New York corn, rye, and malted barley, which is distilled.