Description : Picked at the knife's edge of ripeness to preserve a focused acidity, Raul Perez's Godello has a certain distinction that sets his grapes apart. One of the newest Godello producers, Mr.…
Galicia Wine
It leaps out of the glass with aromas of oyster shell and granite, and follows through with a palate rich in yellow and green fruits with a powerful surge.
This wine must be ordered online or by phone at 510-525-9463. Minimum orders are firm. Timelines associated with expedited delivery services are only from the date of shipment. Solano Cellars cannot…
Village: Pajares de los Oteros Vineyard: Finca Páramo Alto Year Of Plantation: 1900 Hectares: 2 Altitude: 890 meters Soil: Sandy clay with river stones.
La Poulosa is quite regular and ripe, with notes of prunes, and even though there is more freshness in 2018, the 2018 La Vizcaína La Poulosa shows.
There is a bit of an animal hint on the nose of the 2018 La Vizcaína El Rapolao, which Raúl Pérez tells me is always part of the character.
There is more freshness in the 2020 La Vizcaína El Rapolao, where I even found notes of eucalyptus. It's medium-bodied and has fine tannins, very.
The 2020 La Vizcaína La Poulosa reflects the new approach to harvesting the grapes earlier and has a contained 13.5% alcohol. The wine is fresher.
The 2020 La Vizcaína La Vitoriana matured mostly in a troncoconic oak foudre and had a very short time in barrel. This wine has more Alicante Bouschet.
Vico is a wine made by Bodegas y Viedos Raul Prez. It comes from Raul's village, Valtuille de Abajo. The name Vico pays tribute to Patrick Mata's.
Castilla y León Wine
Village: Pajares de los Oteros Vineyard: Finca Páramo Alto Year of plantation: 1900 Hectares: 2 Altitude: 890 meters ASL Soil: Sandy clay with river.
The Godello is sourced from young vines in various parcels around Raúl's home village of Valtuille de Abajo on clay and alluvial stones. Fermented.
There is a smoky twist in the 2021 Ultreia La Claudina, a low-yielding vintage, from a plot in Valtuille on sandy soils. The grapes struggled to ripen, and.
Organic El Pecado is always produced with grapes from the very small Capeliños vineyard that belongs to Guímaro, just over half a hectare of.
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