92-94 Wa. Clos Saint-Martin is a consistently brilliant wine from one of St.-Emilion's smallest vineyards (adjacent to the cemetery of all places). It always reeks of crushed rocks/powdered chalk,…

From the upper slopes of this vineyard, where the soils are characterized by harder, less decomposed limestone, the 2019 Givry 1er Cru Clos du Cellier aux.

Clos Mogador is the consequence of many generations. These generations have been passionate, have lived the moment with a keen sense of intuition, and have enjoyed many experiences and emotions.…

~ 99 Pts James Suckling This is really focused and refined with fantastic dried flowers and dark berries. Dried-lavender and mint undertones. Medium-to full-bodied.

All our vines are grown using biodynamic methods. We add no outside products to our wines, no acid, no cultured yeast, nutrients, enzymes or sugar. Enjoy seductive aromas, sublime flavors and a…

93 CT. The domaine, formerly known as Château Génot-Boulanger is run by Guillaume Lavollée and his wife Aude, who is the inheritor of an estate which was founded by her great grandfather (Génot) and…

67 Wine is your go-to wine shop in New York for wines and spirits. Discover our wide selection and convenient hours to satisfy all your needs. Visit now.

Nice aromas of red berries and violets, and some pepper. A young Volnay Clos des ChĂŞnes will be perfect with poultry or roasted meat. In a great vintage it will also match game very well. Region…