Comprised of 90% Espadin and 10% Barril, Banhez 42% is a delightfully mild, floral and fruity (pineapple, banana) mezcal perfect for first-time mezcal tasters and wonderful for cocktail innovation.
A slightly smoky, yet herbaceous undertone rests on the center of the palate, while citrus and floral notes from the Barril are introduced and strengthened by the warm viscose finish of the Mexicano.…
Del Maguey is the brainchild of Ron Cooper. With the help of indigenous Zapotec Mexican Indian producers from the remote villages of Oaxaca, Del Maguey uses ancient, original organic processes, and…
Produced in Oaxaca, Mexico by a 4th generation family of Mezcaleros using 100% Espadin agaves. Every one of the bottles is hand crafted using a unique process.
Hoste Cocktails' Mezcal Negroni is a ready-to-serve, bottled cocktail that's a tribute to the flavors of Oaxaca, Mexico. It's made with Paquera's Artisanal Ensamble Mezcal, sweet vermouth, tamarind…
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