Winery Notes - Sostrera is the word for solera in the local Catalan parlance of Banyuls. Dr. Gaston Parc established the solera at Mas Blanc in 1925 with two layers of demi-muids (650-litre barrels)…
By Hakutsuru. A Lovely Nigori Sake.
Aromatics ignite the senses with mineral notes of soapstone & flint. Balanced with ripe stone-fruit, apple blossoms, lemon zest & toasted coconut on the palate with hints of rich caramelized sugar,…
The Vidal Icewine has intense aromas of mango, apricot and honey, beautifully integrated with flavours of peach and candied brown sugar, held together by.
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